Dark Chocolate & S’more Espresso Martini
Twisted’s Dark Chocolate & S’more Espresso Martini recipe is basically everyone’s favourite cocktail, but it’s gone to summer camp, sat round the fire and come back all grown up and classy.
15 minutes cook
Serves 1
Ingredients
- 50mlWheatley Vodka
- 10mldark chocolate liqueur
- 20mlfreshly brewed espresso
- Skewered toasted marshmallows & cinnamon quills, to serve
For the cocktail:
We thought espresso martinis couldn't get any better. We thought wrong. Add some chocolate and a toasted marshmallow and we've essentially re-invented the wheel. This is the best espresso martini you'll ever drink.
Method
Add the Wheatley Vodka, Dark Chocolate Liqueur and espresso to a cocktail shaker with ice and shake
Rim your martini glasses with a biscuit rim
Pour the mixture into the martini glasses
Garnish with a skewered toasted marshmallow and a cinnamon quill. Enjoy!
More recipes from Hugh Woodward...
saved! saved!